Ki Special Course: ¥12,000 per person (¥13,200 including tax)

コース詳細

13200 yen(税込)

■ Dishes

● Enzyme Salad

● Assorted appetizers 3 varieties

●Today's Wagyu Beef Stew

●Our specialty! Thick-cut premium fatty beef tongue with salt

● Delicious green onion wrapped premium beef tongue with salt

●Today's grilled seafood

● Premium marbled Wagyu beef skirt steak

● Premium Japanese Black Wagyu Zabuton (chuck flap) grilled shabu-shabu style with egg yolk

●The king of meats! Japanese Black Wagyu Chateaubriand

● Assortment of 3 types of premium Japanese Black Wagyu beef

●Finishing dish: Seared meat sushi topped with salmon roe

● Dessert

2026/04/06 更新